New York City Private Chef

Private clients hire me to curate and execute one-of-a-kind menus for their private dinners and special events, and I work with small brands to provide boutique hospitality experiences that correspond with their goals.

I can create custom meal for two to 80 people including:

  • Romantic dinners, including Valentines Day and proposals

  • Intimate weddings

  • Baby Showers and bridal brunches

  • Bachelorettes and birthday parties

  • Barbecues

  • Corporate lunches, retreats, and conferences

  • Brand dinners